Homemade Italian Salad Dressing

Last night I went to pull the dressing out of the fridge when I realized every single bottle had expired in March. Just goes to show you how long it’s been since we’ve had salad… (either that or we were eating expired dressing.) Well I found a recipe online and I tweaked it a little bit. It was light, yet tasty – perfect for a summer salad. Plus, I already had all the ingredients in my fridge or pantry.

(Make sure you shake it well before you pour it on your salad.)

Combine the following ingredients in a jar and shake well:

  • 1 Cup Extra Virgin Olive Oil
  • 2 Tablespoons Lemon Juice
  • 1 teaspoon Sugar
  • 1/2 teaspoon Oregano
  • 1/3 Cup Apple Cider Vinegar
  • 1 teaspoon Garlic Salt
  • 1/2 teaspoon Dry Mustard
  • 1/4 teaspoon Basil

Leave a comment

Filed under Food

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s